Winery San Michele ArcangeloTrave Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Trave Montepulciano d'Abruzzo from the Winery San Michele Arcangelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trave Montepulciano d'Abruzzo of Winery San Michele Arcangelo in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Trave Montepulciano d'Abruzzo
Pairings that work perfectly with Trave Montepulciano d'Abruzzo
Original food and wine pairings with Trave Montepulciano d'Abruzzo
The Trave Montepulciano d'Abruzzo of Winery San Michele Arcangelo matches generally quite well with dishes of beef, pasta or veal such as recipes of tibs (ethiopia), soft and inexpensive pasta gratin or chicken in sauce.
Details and technical informations about Winery San Michele Arcangelo's Trave Montepulciano d'Abruzzo.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Trave Montepulciano d'Abruzzo from Winery San Michele Arcangelo are 0, 2015
Informations about the Winery San Michele Arcangelo
The Winery San Michele Arcangelo is one of of the world's greatest estates. It offers 31 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
