Winery Salvatore Murana - Creato Inno Alla Vita

Winery Salvatore MuranaCreato Inno Alla Vita

4.9
Note - 1Note - 1Note - 1Note - 1Note - 1
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Creato Inno Alla Vita of Winery Salvatore Murana is a sweet wine from the region of Pantelleria of Sicily.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Salvatore Murana's Creato Inno Alla Vita.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Pougnet

Light, simple fruity reds with a lightly coloured clear ruby robe, soft tannins, airy palate and moderate acidity; unassuming aromas of red fruits. Discreet, rustic style. Nearly extinct, preserved in INRAE varietal collections for its heritage value, testifying to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly cultivated in the South-West.

Last vintages of this wine

Creato Inno Alla Vita - 1976
In the top 100 of of Pantelleria wines
Average rating: 4.811110.5
Creato Inno Alla Vita - 0
In the top 100 of of Pantelleria wines
Average rating: 4.911111

The best vintages of Creato Inno Alla Vita from Winery Salvatore Murana are 0, 1976

Informations about the Winery Salvatore Murana

The winery offers 15 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Pantelleria in the region of Sicily
Find the Winery Salvatore Murana on Facebook

The Winery Salvatore Murana is one of of the world's greatest estates. It offers 12 wines for sale in the of Pantelleria to come and discover on site or to buy online.

Top wine Sicily
In the top 15000 of of Italy wines
In the top 550 of of Pantelleria wines
In the top 1500 of sweet wines
In the top 55000 wines of the world

The wine region of Pantelleria

Insular DOC between Sicily and Tunisia, a volcanic island swept by winds ('Bent el Rhia'), low-trained vines in bowl-shaped depressions, ancestral cultivation listed by UNESCO (2014). Zibibbo (Muscat of Alexandria) as the exclusive signature white: dry to semi-sweet with intense notes of orange blossom, candied citrus, fresh grape, and a volcanic mineral touch. Mythical amber Passito di Pantelleria (sun-dried grapes) with notes of dried apricot, orange peel, fig, and gentle spices.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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