Winery SalvaTerra - Cave di Prun Amarone della Valpolicella Classico Riserva

Winery SalvaTerraCave di Prun Amarone della Valpolicella Classico Riserva

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cave di Prun Amarone della Valpolicella Classico Riserva of Winery SalvaTerra is a red wine from the region of Amarone della Valpolicella of Veneto.
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Cave di Prun Amarone della Valpolicella Classico Riserva of the Winery SalvaTerra is in the top 10 of wines of Amarone della Valpolicella.

Taste structure of the Cave di Prun Amarone della Valpolicella Classico Riserva from the Winery SalvaTerra

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cave di Prun Amarone della Valpolicella Classico Riserva of Winery SalvaTerra in the region of Veneto is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

On the nose the Cave di Prun Amarone della Valpolicella Classico Riserva of Winery SalvaTerra in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery SalvaTerra's Cave di Prun Amarone della Valpolicella Classico Riserva.

Winemaker
Brian Light
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina

Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.

Last vintages of this wine

Cave di Prun Amarone della Valpolicella Classico Riserva - 2009
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.111110
Cave di Prun Amarone della Valpolicella Classico Riserva - 2008
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.411110
Cave di Prun Amarone della Valpolicella Classico Riserva - 2007
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.311110
Cave di Prun Amarone della Valpolicella Classico Riserva - 2004
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.311110
Cave di Prun Amarone della Valpolicella Classico Riserva - 0
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.311110

The best vintages of Cave di Prun Amarone della Valpolicella Classico Riserva from Winery SalvaTerra are 2008, 2007, 2004, 0 and 2009.

Informations about the Winery SalvaTerra

The winery offers 29 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Tenute Salvaterra.
It is in the top 3 of the best estates in the region
It is located in Amarone della Valpolicella in the region of Veneto
Find the Winery SalvaTerra on Facebook and on Twitter

The Winery SalvaTerra is one of of the world's greatest estates. It offers 44 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.

Top wine Veneto
In the top 650 of of Italy wines
In the top 20 of of Amarone della Valpolicella wines
In the top 3500 of red wines
In the top 4000 wines of the world

The wine region of Amarone della Valpolicella

Mythical Venetian wine from dried grapes (appassimento ~100 days on racks): signature Corvina as king red with Rondinella and Molinara - concentrated, opulent and powerful with notes of candied black cherry, cooked plum, fig, chocolate, leather, tobacco, sweet spices and a balsamic touch, dense tannins and a very long finish, 14-16°, long ageing (10-25 years). DOCG (2010), ~7,600 ha around Verona, limestone and basalt hills, Classico over 5 historic communes.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Spicy

Said of a wine whose taste and aromas are reminiscent of spices.

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