
Winery SalvaTerraCave di Prun Amarone della Valpolicella Classico Riserva
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Cave di Prun Amarone della Valpolicella Classico Riserva of the Winery SalvaTerra is in the top 10 of wines of Amarone della Valpolicella.

Taste structure of the Cave di Prun Amarone della Valpolicella Classico Riserva from the Winery SalvaTerra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cave di Prun Amarone della Valpolicella Classico Riserva of Winery SalvaTerra in the region of Veneto is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Cave di Prun Amarone della Valpolicella Classico Riserva of Winery SalvaTerra in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cave di Prun Amarone della Valpolicella Classico Riserva
Pairings that work perfectly with Cave di Prun Amarone della Valpolicella Classico Riserva
Original food and wine pairings with Cave di Prun Amarone della Valpolicella Classico Riserva
The Cave di Prun Amarone della Valpolicella Classico Riserva of Winery SalvaTerra matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, pan-fried lamb heart or wild rabbit with cider.
Details and technical informations about Winery SalvaTerra's Cave di Prun Amarone della Valpolicella Classico Riserva.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Cave di Prun Amarone della Valpolicella Classico Riserva from Winery SalvaTerra are 2008, 2007, 2004, 0 and 2009.
Informations about the Winery SalvaTerra
The Winery SalvaTerra is one of of the world's greatest estates. It offers 44 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.
The wine region of Amarone della Valpolicella
Mythical Venetian wine from dried grapes (appassimento ~100 days on racks): signature Corvina as king red with Rondinella and Molinara - concentrated, opulent and powerful with notes of candied black cherry, cooked plum, fig, chocolate, leather, tobacco, sweet spices and a balsamic touch, dense tannins and a very long finish, 14-16°, long ageing (10-25 years). DOCG (2010), ~7,600 ha around Verona, limestone and basalt hills, Classico over 5 historic communes.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














