
Winery Salvador FigueroaLos 5 Figueroa Torrontes
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Los 5 Figueroa Torrontes from the Winery Salvador Figueroa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los 5 Figueroa Torrontes of Winery Salvador Figueroa in the region of Salta is a powerful with a nice freshness.
Food and wine pairings with Los 5 Figueroa Torrontes
Pairings that work perfectly with Los 5 Figueroa Torrontes
Original food and wine pairings with Los 5 Figueroa Torrontes
The Los 5 Figueroa Torrontes of Winery Salvador Figueroa matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of mahi mahi curry with coconut milk, light tuna-tomato quiche (without cream) or rillettes of sardines.
Details and technical informations about Winery Salvador Figueroa's Los 5 Figueroa Torrontes.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Los 5 Figueroa Torrontes from Winery Salvador Figueroa are 2016, 0
Informations about the Winery Salvador Figueroa
The Winery Salvador Figueroa is one of of the world's greatest estates. It offers 6 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.














