Winery SaltonCanônico Especial Para Missa Vinho Rosado Licoroso Doce
Pink wine
This wine generally goes well with sweet desserts
Food and wine pairings with Canônico Especial Para Missa Vinho Rosado Licoroso Doce
Pairings that work perfectly with Canônico Especial Para Missa Vinho Rosado Licoroso Doce
Original food and wine pairings with Canônico Especial Para Missa Vinho Rosado Licoroso Doce
The Canônico Especial Para Missa Vinho Rosado Licoroso Doce of Winery Salton matches generally quite well with dishes of sweet desserts such as recipes of simple pancake batter.
Details and technical informations about Winery Salton's Canônico Especial Para Missa Vinho Rosado Licoroso Doce.
Discover the grape variety: Rondo
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Canônico Especial Para Missa Vinho Rosado Licoroso Doce from Winery Salton are 0
Informations about the Winery Salton
The Winery Salton is one of of the world's great estates. It offers 95 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
