Château de la Salade - Château Aérien Les Secrets d'Eole Pic-Saint-Loup

Château de la SaladeChâteau Aérien Les Secrets d'Eole Pic-Saint-Loup

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château Aérien Les Secrets d'Eole Pic-Saint-Loup of Château de la Salade is a red wine from the region of Pic-Saint-Loup of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Château Aérien Les Secrets d'Eole Pic-Saint-Loup from the Château de la Salade

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château Aérien Les Secrets d'Eole Pic-Saint-Loup of Château de la Salade in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Château Aérien Les Secrets d'Eole Pic-Saint-Loup of Château de la Salade in the region of Languedoc-Roussillon often reveals types of flavors of earth.

Food and wine pairings with Château Aérien Les Secrets d'Eole Pic-Saint-Loup

Pairings that work perfectly with Château Aérien Les Secrets d'Eole Pic-Saint-Loup

Original food and wine pairings with Château Aérien Les Secrets d'Eole Pic-Saint-Loup

The Château Aérien Les Secrets d'Eole Pic-Saint-Loup of Château de la Salade matches generally quite well with dishes of beef, pasta or veal such as recipes of quick and easy monkfish tail, thai coconut chicken with black mushrooms or veal tagine with preserved lemons and saffron.

Details and technical informations about Château de la Salade's Château Aérien Les Secrets d'Eole Pic-Saint-Loup.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaillard 157

Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.

Last vintages of this wine

Château Aérien Les Secrets d'Eole Pic-Saint-Loup - 2017
In the top 100 of of Pic-Saint-Loup wines
Average rating: 4.411110
Château Aérien Les Secrets d'Eole Pic-Saint-Loup - 2016
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.51110.50
Château Aérien Les Secrets d'Eole Pic-Saint-Loup - 2014
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.71110.50

The best vintages of Château Aérien Les Secrets d'Eole Pic-Saint-Loup from Château de la Salade are 2017, 2014, 2016

Informations about the Château de la Salade

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Pic-Saint-Loup in the region of Languedoc-Roussillon

The Château de la Salade is one of of the world's greatest estates. It offers 6 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 40000 of of France wines
In the top 4500 of of Pic-Saint-Loup wines
In the top 95000 of red wines
In the top 150000 wines of the world

The wine region of Pic-Saint-Loup

The wine region of Pic-Saint-Loup is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Ermitage du Pic Saint Loup or the Domaine de Villeneuve produce mainly wines red, pink and white. The most planted grape varieties in the region of Pic-Saint-Loup are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pic-Saint-Loup often reveals types of flavors of earth, straw or apricot and sometimes also flavors of peach, dark chocolate or anise.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

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