Winery Sala VivéVivante Dulce Malbec Tinto
Sweet wine
This wine generally goes well with poultry, beef or lamb.
The Vivante Dulce Malbec Tinto of the Winery Sala Vivé is in the top 60 of wines of Querétaro.
Wine flavors and olphactive analysis
On the nose the Vivante Dulce Malbec Tinto of Winery Sala Vivé in the region of Center often reveals types of flavors of oak.
Food and wine pairings with Vivante Dulce Malbec Tinto
Pairings that work perfectly with Vivante Dulce Malbec Tinto
Original food and wine pairings with Vivante Dulce Malbec Tinto
The Vivante Dulce Malbec Tinto of Winery Sala Vivé matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast monkfish with bacon, merguez - courgettes gratin (leftover barbecue) or coconut chicken à la bellevilloise.
Details and technical informations about Winery Sala Vivé's Vivante Dulce Malbec Tinto.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Vivante Dulce Malbec Tinto from Winery Sala Vivé are 2016, 0
Informations about the Winery Sala Vivé
The Winery Sala Vivé is one of of the world's greatest estates. It offers 17 wines for sale in the of Querétaro to come and discover on site or to buy online.
The wine region of Querétaro
The wine region of Querétaro is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Sierra Luna or the Domaine Sierra Gorda produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Querétaro are Malbec, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Querétaro often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of spices, black fruit or non oak.
The wine region of Center
The wine region of Center of Mexico. Wineries and vineyards like the Domaine Cava Quintanilla or the Domaine Cuna de Tierra produce mainly wines red, white and pink. The most planted grape varieties in the region of Center are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Center often reveals types of flavors of cherry, spices or dried fruit and sometimes also flavors of tree fruit, melon or stone.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
