Domaine Saint-Rémy - Cuvée Florian Pinot Noir

Domaine Saint-RémyCuvée Florian Pinot Noir

The Cuvée Florian Pinot Noir of Domaine Saint-Rémy is a red wine from the region of Alsace.
This wine generally goes well with poultry, veal or game (deer, venison).

Details and technical informations about Domaine Saint-Rémy's Cuvée Florian Pinot Noir.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Domaine Saint-Rémy

The winery offers 42 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Alsace
Find the Domaine Saint-Rémy on Facebook

The Domaine Saint-Rémy is one of of the world's great estates. It offers 43 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 250000 of of France wines
In the top 20000 of of Alsace wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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