Winery Saint Michel ArchangeCuvée Joséphine
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Joséphine from the Winery Saint Michel Archange
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Joséphine of Winery Saint Michel Archange in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Joséphine of Winery Saint Michel Archange in the region of Languedoc-Roussillon often reveals types of flavors of oak.
Food and wine pairings with Cuvée Joséphine
Pairings that work perfectly with Cuvée Joséphine
Original food and wine pairings with Cuvée Joséphine
The Cuvée Joséphine of Winery Saint Michel Archange matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, pasta with tuna, garlic and lemon cream or fillet of beef with morels.
Details and technical informations about Winery Saint Michel Archange's Cuvée Joséphine.
Discover the grape variety: Trebbiano romagnolo
Simple and fresh whites to drink young, with a pale golden hue, an airy palate with moderate acidity and discreet signature aromas of citrus and white flowers. Also used for frizzante sparkling wines and as a base for balsamic vinegar. The backbone of Romagnan white wines and Modena balsamic vinegar production, also used for distillation. Highly productive Trebbiano variety grown in Emilia-Romagna.
Last vintages of this wine
The best vintages of Cuvée Joséphine from Winery Saint Michel Archange are 2014, 2012, 2013, 2011
Informations about the Winery Saint Michel Archange
The Winery Saint Michel Archange is one of of the world's greatest estates. It offers 7 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
