Winery Saint AndeolTentation Côtes du Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tentation Côtes du Rhône from the Winery Saint Andeol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tentation Côtes du Rhône of Winery Saint Andeol in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tentation Côtes du Rhône
Pairings that work perfectly with Tentation Côtes du Rhône
Original food and wine pairings with Tentation Côtes du Rhône
The Tentation Côtes du Rhône of Winery Saint Andeol matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, tunisian haja or duck breast with goat cheese and local ham.
Details and technical informations about Winery Saint Andeol's Tentation Côtes du Rhône.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Informations about the Winery Saint Andeol
The Winery Saint Andeol is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.