
Winery Šafran VinarijaSauvignon
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon of the Winery Šafran Vinarija is in the top 10 of wines of Varaždin.

Food and wine pairings with Sauvignon
Pairings that work perfectly with Sauvignon
Original food and wine pairings with Sauvignon
The Sauvignon of Winery Šafran Vinarija matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quiche with leeks and fresh salmon from flo, linguine with squid ink and cockles or zucchini quiche.
Details and technical informations about Winery Šafran Vinarija's Sauvignon.
Discover the grape variety: Irsai Oliver
Aromatic, fresh whites to drink young, with a pale golden colour, an airy palate, and explosive muscat signature aromas of rose, yellow fruits (peach), white flowers and fruity notes. Early-ripening. Grown in Hungary, Slovakia and the Czech Republic for aromatic dry and off-dry whites. A Hungarian white variety bred in 1930 by Pál Kocsis (Pozsonyi fehér × Pearl of Csaba), also known as Oliver Irsay.
Informations about the Winery Šafran Vinarija
The Winery Šafran Vinarija is one of of the world's greatest estates. It offers 8 wines for sale in the of Varaždin to come and discover on site or to buy online.
The wine region of Varaždin
County of Hrvatsko Zagorje in north-west Croatia (centuries-old hillside viticulture, ~20 growers, temperate continental climate, 4 wine routes: Jalžabet, Toplička, Klampotić, Ludbreg). Graševina (Welschriesling) is the signature autochthonous white — fresh expressive profile with floral notes, acidity revitalized by modern methods. Chardonnay, Pinot Blanc, Pinot Gris, Muscat, Riesling and Sylvaner as complementary whites; Pinot Noir and Frankovka as rising reds.
The wine region of Continental Region
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.




