Winery Šafran VinarijaMuscat
White wine
This wine generally goes well with spicy food and sweet desserts.
The Muscat of the Winery Šafran Vinarija is in the top 5 of wines of Varaždin.
Food and wine pairings with Muscat
Pairings that work perfectly with Muscat
Original food and wine pairings with Muscat
The Muscat of Winery Šafran Vinarija matches generally quite well with dishes of spicy food or sweet desserts such as recipes of keftas tajine with eggs or very simple muffins.
Details and technical informations about Winery Šafran Vinarija's Muscat.
Discover the grape variety: Torbato
Lively, structured whites with good ageing potential, with a pale golden robe, a taut palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), yellow fruits (peach), white flowers and saline mineral notes. Taut insular profile. Star of the Alghero Torbato DOC appellation, producing great whites from the west coast of Sardinia with fine ageing potential. Native white grape of Sardinia, grown around Alghero.
Last vintages of this wine
The best vintages of Muscat from Winery Šafran Vinarija are 0
Informations about the Winery Šafran Vinarija
The Winery Šafran Vinarija is one of of the world's greatest estates. It offers 8 wines for sale in the of Varaždin to come and discover on site or to buy online.
The wine region of Varaždin
County of Hrvatsko Zagorje in north-west Croatia (centuries-old hillside viticulture, ~20 growers, temperate continental climate, 4 wine routes: Jalžabet, Toplička, Klampotić, Ludbreg). Graševina (Welschriesling) is the signature autochthonous white — fresh expressive profile with floral notes, acidity revitalized by modern methods. Chardonnay, Pinot Blanc, Pinot Gris, Muscat, Riesling and Sylvaner as complementary whites; Pinot Noir and Frankovka as rising reds.
The wine region of Continental Region
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
