Winery Clos Sainte Magdeleine - Marie de Magdala Cassis

Winery Clos Sainte MagdeleineMarie de Magdala Cassis

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Marie de Magdala Cassis of Winery Clos Sainte Magdeleine is a white wine from the region of Cassis of Provence.
This wine generally goes well with pork and shellfish.
The Marie de Magdala Cassis of the Winery Clos Sainte Magdeleine is in the top 20 of wines of Cassis.

Food and wine pairings with Marie de Magdala Cassis

Pairings that work perfectly with Marie de Magdala Cassis

Original food and wine pairings with Marie de Magdala Cassis

The Marie de Magdala Cassis of Winery Clos Sainte Magdeleine matches generally quite well with dishes of pork or shellfish such as recipes of the real vegetables stuffed in the provençal way or cassolettes of scallops.

Details and technical informations about Winery Clos Sainte Magdeleine's Marie de Magdala Cassis.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

Last vintages of this wine

Marie de Magdala Cassis - 2018
In the top 20 of of Cassis wines
Average rating: 4.411110

The best vintages of Marie de Magdala Cassis from Winery Clos Sainte Magdeleine are 2018

Informations about the Winery Clos Sainte Magdeleine

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Cassis in the region of Provence
Find the Winery Clos Sainte Magdeleine on Facebook

The Winery Clos Sainte Magdeleine is one of of the world's greatest estates. It offers 8 wines for sale in the of Cassis to come and discover on site or to buy online.

Top wine Provence
In the top 70000 of of France wines
In the top 30 of of Cassis wines
In the top 70000 of white wines
In the top 250000 wines of the world

The wine region of Cassis

Cassis is a small coastal Village and wine region in Provence, in southeastern France. Created in May 1936, the Cassis appellation covers red, white and rosé wines produced from 200 hectares of vines, all located within a mile or two of the Mediterranean. (Despite its name, the village does not produce Crème de Cassis, the Sweet blackcurrant liqueur that is actually a specialty of Burgundy. ) The landscape around Cassis is that of classic Provence; Clear, blue Mediterranean waters and terracotta roofs overlooked by white limestone cliffs and surrounded by vineyards and Garrigue.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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