Domaine du SablasThalia La Florissante
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Thalia La Florissante
Pairings that work perfectly with Thalia La Florissante
Original food and wine pairings with Thalia La Florissante
The Thalia La Florissante of Domaine du Sablas matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti with beef balls, lamb tagine with olives and honey or makrouna salsa (tunisian pastry).
Details and technical informations about Domaine du Sablas's Thalia La Florissante.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Last vintages of this wine
The best vintages of Thalia La Florissante from Domaine du Sablas are 0
Informations about the Domaine du Sablas
The Domaine du Sablas is one of of the world's greatest estates. It offers 7 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
