Winery Sabathihof Dillinger - Morillon Leutschach

Winery Sabathihof DillingerMorillon Leutschach

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Morillon Leutschach of Winery Sabathihof Dillinger is a white wine from the region of Weinland.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Sabathihof Dillinger's Morillon Leutschach.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Morillon Leutschach - 0
In the top 100 of of Weinland wines
Average rating: 3.71110.50

The best vintages of Morillon Leutschach from Winery Sabathihof Dillinger are 0

Informations about the Winery Sabathihof Dillinger

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Weinland

The Winery Sabathihof Dillinger is one of of the world's greatest estates. It offers 8 wines for sale in the of Weinland to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 900 of of Weinland wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Cooked wine

In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.

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