Winery RuppertsbergerRuppertsberger Hofstück Gewürztraminer Kabinett
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Ruppertsberger Hofstück Gewürztraminer Kabinett from the Winery Ruppertsberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruppertsberger Hofstück Gewürztraminer Kabinett of Winery Ruppertsberger in the region of Pfalz is a powerful mainly marked by the residual sugar.
Food and wine pairings with Ruppertsberger Hofstück Gewürztraminer Kabinett
Pairings that work perfectly with Ruppertsberger Hofstück Gewürztraminer Kabinett
Original food and wine pairings with Ruppertsberger Hofstück Gewürztraminer Kabinett
The Ruppertsberger Hofstück Gewürztraminer Kabinett of Winery Ruppertsberger matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country cabbage, tomato, zucchini and tuna flan or moroccan veal tagine from hanane.
Details and technical informations about Winery Ruppertsberger's Ruppertsberger Hofstück Gewürztraminer Kabinett.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Ruppertsberger Hofstück Gewürztraminer Kabinett from Winery Ruppertsberger are 0
Informations about the Winery Ruppertsberger
The Winery Ruppertsberger is one of of the world's great estates. It offers 88 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
