Winery Running HorseShiraz Classic Aged
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz Classic Aged from the Winery Running Horse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Classic Aged of Winery Running Horse in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Shiraz Classic Aged
Pairings that work perfectly with Shiraz Classic Aged
Original food and wine pairings with Shiraz Classic Aged
The Shiraz Classic Aged of Winery Running Horse matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, lamb tagine with prunes or stuffed rabbit in the oven.
Details and technical informations about Winery Running Horse's Shiraz Classic Aged.
Discover the grape variety: Jurançon
Light, fruity reds with a pale ruby colour, soft tannins, and an airy palate with moderate acidity, offering red-fruit aromas and herbaceous notes. Productive. Today marginal, surviving in a few heritage parcels in Béarn and Bigorre. Not to be confused with the Jurançon AOC (white wines). A synonym of Jurançon noir, a French black variety native to the South-West.
Last vintages of this wine
The best vintages of Shiraz Classic Aged from Winery Running Horse are 2006, 0, 2011
Informations about the Winery Running Horse
The Winery Running Horse is one of of the world's greatest estates. It offers 1 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
