Winery RuffinoProsecco Organic
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Prosecco Organic from the Winery Ruffino
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prosecco Organic of Winery Ruffino in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Prosecco Organic of Winery Ruffino in the region of Veneto often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Prosecco Organic
Pairings that work perfectly with Prosecco Organic
Original food and wine pairings with Prosecco Organic
The Prosecco Organic of Winery Ruffino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with shrimps, light tuna-tomato quiche (without cream) or christmas boots in knacki.
Details and technical informations about Winery Ruffino's Prosecco Organic.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Prosecco Organic from Winery Ruffino are 2018, 0
Informations about the Winery Ruffino
The Winery Ruffino is one of of the world's great estates. It offers 107 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
