Winery RudolphPfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel from the Winery Rudolph
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel of Winery Rudolph in the region of Pfalz is a .
Food and wine pairings with Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel
Pairings that work perfectly with Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel
Original food and wine pairings with Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel
The Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel of Winery Rudolph matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the real vegetables stuffed in the provençal way, traditional tunisian couscous or calf sweetbread with mushrooms.
Details and technical informations about Winery Rudolph's Pfalz Grauburgunder Spätlese Trocken Diedesfelder Ölgassel.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Rudolph
The Winery Rudolph is one of of the world's greatest estates. It offers 8 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
