
Winery Rudolf MindnichWallhäuser Backöfchen Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wallhäuser Backöfchen Silvaner Trocken from the Winery Rudolf Mindnich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wallhäuser Backöfchen Silvaner Trocken of Winery Rudolf Mindnich in the region of Nahe is a with a nice freshness.
Food and wine pairings with Wallhäuser Backöfchen Silvaner Trocken
Pairings that work perfectly with Wallhäuser Backöfchen Silvaner Trocken
Original food and wine pairings with Wallhäuser Backöfchen Silvaner Trocken
The Wallhäuser Backöfchen Silvaner Trocken of Winery Rudolf Mindnich matches generally quite well with dishes of veal, pork or vegetarian such as recipes of blanquette of veal in pickle sauce, turkey stuffed with chestnuts or tuna, pepper and tomato quiche.
Details and technical informations about Winery Rudolf Mindnich's Wallhäuser Backöfchen Silvaner Trocken.
Discover the grape variety: Précoce Bousquet
The Précoce Bousquet blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Precoce Bousquet blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Wallhäuser Backöfchen Silvaner Trocken from Winery Rudolf Mindnich are 0
Informations about the Winery Rudolf Mindnich
The Winery Rudolf Mindnich is one of of the world's greatest estates. It offers 17 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.














