
Winery Rudolf FürstPur Mineral Weißburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pur Mineral Weißburgunder from the Winery Rudolf Fürst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pur Mineral Weißburgunder of Winery Rudolf Fürst in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pur Mineral Weißburgunder of Winery Rudolf Fürst in the region of Mosel often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Pur Mineral Weißburgunder
Pairings that work perfectly with Pur Mineral Weißburgunder
Original food and wine pairings with Pur Mineral Weißburgunder
The Pur Mineral Weißburgunder of Winery Rudolf Fürst matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of light salmon steaks and, monkfish in foil or spinach and mozzarella omelette.
Details and technical informations about Winery Rudolf Fürst's Pur Mineral Weißburgunder.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Pur Mineral Weißburgunder from Winery Rudolf Fürst are 2017, 2015, 2018, 0
Informations about the Winery Rudolf Fürst
The Winery Rudolf Fürst is one of of the world's great estates. It offers 45 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














