Winery Tenute RubinoJaddico Brindisi Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Jaddico Brindisi Riserva from the Winery Tenute Rubino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaddico Brindisi Riserva of Winery Tenute Rubino in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Jaddico Brindisi Riserva of Winery Tenute Rubino in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Jaddico Brindisi Riserva
Pairings that work perfectly with Jaddico Brindisi Riserva
Original food and wine pairings with Jaddico Brindisi Riserva
The Jaddico Brindisi Riserva of Winery Tenute Rubino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with cookéo, pasta gratin milanese style or giouvetsi (greek dish).
Details and technical informations about Winery Tenute Rubino's Jaddico Brindisi Riserva.
Discover the grape variety: Cabernet-Jura
An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Jaddico Brindisi Riserva from Winery Tenute Rubino are 2007, 2015, 2013, 2011 and 2006.
Informations about the Winery Tenute Rubino
The Winery Tenute Rubino is one of of the world's greatest estates. It offers 32 wines for sale in the of Brindisi to come and discover on site or to buy online.
The wine region of Brindisi
The wine region of Brindisi is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Risveglio or the Domaine Doppio Passo produce mainly wines red, pink and white. The most planted grape varieties in the region of Brindisi are Sangiovese, Primitivo and Verdeca, they are then used in wines in blends or as a single variety. On the nose of Brindisi often reveals types of flavors of cherry, black fruits or jam and sometimes also flavors of raspberry, black currant or cassis.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
