Winery Rubicini - Horos Vendemmia Tardiva

Winery RubiciniHoros Vendemmia Tardiva

The Horos Vendemmia Tardiva of Winery Rubicini is a wine from the region of San Gimignano of Tuscany.
This wine generally goes well with
The Horos Vendemmia Tardiva of the Winery Rubicini is in the top 0 of wines of San Gimignano.

Details and technical informations about Winery Rubicini's Horos Vendemmia Tardiva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

Informations about the Winery Rubicini

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in San Gimignano in the region of Tuscany
Find the Winery Rubicini on Facebook

The Winery Rubicini is one of of the world's greatest estates. It offers 9 wines for sale in the of San Gimignano to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 300 of of San Gimignano wines
In the top 25000 of wines
In the top 800000 wines of the world

The wine region of San Gimignano

The wine region of San Gimignano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Panizzi or the Domaine Il Colombaio di Santachiara produce mainly wines red, white and sweet. The most planted grape varieties in the region of San Gimignano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of San Gimignano often reveals types of flavors of blackberry, oaky or dried fruit and sometimes also flavors of floral, red fruit or citrus fruit.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Climate

Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.

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