
Winery RoxanichInes U bijelom
This wine is a blend of 3 varietals which are the Glera, the Pinot blanc and the Pinot gris.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Ines U bijelom of the Winery Roxanich is in the top 50 of wines of Istra.

Wine flavors and olphactive analysis
On the nose the Ines U bijelom of Winery Roxanich in the region of Istra often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Ines U bijelom
Pairings that work perfectly with Ines U bijelom
Original food and wine pairings with Ines U bijelom
The Ines U bijelom of Winery Roxanich matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of lasagne with salmon, goat cheese and spinach, lamb curry indian style or country-style sausage.
Details and technical informations about Winery Roxanich's Ines U bijelom.
Discover the grape variety: Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Last vintages of this wine
The best vintages of Ines U bijelom from Winery Roxanich are 2010, 2009, 2008, 0
Informations about the Winery Roxanich
The Winery Roxanich is one of of the world's greatest estates. It offers 22 wines for sale in the of Istra to come and discover on site or to buy online.
The wine region of Istra
Istrian peninsula on the Adriatic, Croatia's smallest wine region but one of its most renowned. Signature Malvazija Istarska (50-70%): expressive, lively whites with notes of acacia, green apple, citrus, fresh almond and marked saline minerality - a perfect match with seafood. Native Teran in tannic, tangy red (blackberry, blood, earth), a unique profile. Also dense Refošk, round Merlot.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.














