
Winery RovellottiSciatò Muloeta Uvaggio
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sciatò Muloeta Uvaggio from the Winery Rovellotti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sciatò Muloeta Uvaggio of Winery Rovellotti in the region of Piedmont is a powerful.
Food and wine pairings with Sciatò Muloeta Uvaggio
Pairings that work perfectly with Sciatò Muloeta Uvaggio
Original food and wine pairings with Sciatò Muloeta Uvaggio
The Sciatò Muloeta Uvaggio of Winery Rovellotti matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, pasta with lemon and comté cheese or leg of lamb cooked in yoghurt / tave kosi (albania).
Details and technical informations about Winery Rovellotti's Sciatò Muloeta Uvaggio.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sciatò Muloeta Uvaggio from Winery Rovellotti are 0
Informations about the Winery Rovellotti
The Winery Rovellotti is one of of the world's great estates. It offers 14 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).














