Winery Rotes HausNussberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Nussberg Grüner Veltliner of the Winery Rotes Haus is in the top 90 of wines of Wien.
Taste structure of the Nussberg Grüner Veltliner from the Winery Rotes Haus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussberg Grüner Veltliner of Winery Rotes Haus in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Nussberg Grüner Veltliner
Pairings that work perfectly with Nussberg Grüner Veltliner
Original food and wine pairings with Nussberg Grüner Veltliner
The Nussberg Grüner Veltliner of Winery Rotes Haus matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of leek, goat cheese and bacon quiche, quiche with bacon and gruyère cheese or chicken drumstick with bacon.
Details and technical informations about Winery Rotes Haus's Nussberg Grüner Veltliner.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Nussberg Grüner Veltliner from Winery Rotes Haus are 2015, 2016, 0, 2018 and 2017.
Informations about the Winery Rotes Haus
The Winery Rotes Haus is one of of the world's greatest estates. It offers 9 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
