Winery Rosé S'il Vous PlaîtRSVP Côtes de Provence
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the RSVP Côtes de Provence from the Winery Rosé S'il Vous Plaît
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the RSVP Côtes de Provence of Winery Rosé S'il Vous Plaît in the region of Provence is a with a nice freshness.
Food and wine pairings with RSVP Côtes de Provence
Pairings that work perfectly with RSVP Côtes de Provence
Original food and wine pairings with RSVP Côtes de Provence
The RSVP Côtes de Provence of Winery Rosé S'il Vous Plaît matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of caramelized pork ribs, mussels carbonara or cream and tuna quiche.
Details and technical informations about Winery Rosé S'il Vous Plaît's RSVP Côtes de Provence.
Discover the grape variety: Saint-Pierre doré
Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of RSVP Côtes de Provence from Winery Rosé S'il Vous Plaît are 2016
Informations about the Winery Rosé S'il Vous Plaît
The Winery Rosé S'il Vous Plaît is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
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The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.