Winery RoquendeCuvée Réserve Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cuvée Réserve Cabernet Sauvignon
Pairings that work perfectly with Cuvée Réserve Cabernet Sauvignon
Original food and wine pairings with Cuvée Réserve Cabernet Sauvignon
The Cuvée Réserve Cabernet Sauvignon of Winery Roquende matches generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, rice with paprika and merguez or shrimp in coconut milk curry.
Details and technical informations about Winery Roquende's Cuvée Réserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Réserve Cabernet Sauvignon from Winery Roquende are 2018
Informations about the Winery Roquende
The Winery Roquende is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
News related to this wine
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The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.