
Winery Romana CarloIl Nòr Dogliani
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Nòr Dogliani from the Winery Romana Carlo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Nòr Dogliani of Winery Romana Carlo in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Il Nòr Dogliani
Pairings that work perfectly with Il Nòr Dogliani
Original food and wine pairings with Il Nòr Dogliani
The Il Nòr Dogliani of Winery Romana Carlo matches generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, succulent and easy to make beef lasagna or rack of lamb in a salt crust.
Details and technical informations about Winery Romana Carlo's Il Nòr Dogliani.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Informations about the Winery Romana Carlo
The Winery Romana Carlo is one of of the world's greatest estates. It offers 15 wines for sale in the of Dogliani to come and discover on site or to buy online.
The wine region of Dogliani
The wine region of Dogliani is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine San Fereolo or the Domaine Anna Maria Abbona produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dogliani are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Dogliani often reveals types of flavors of cream, red cherry or dried herbs and sometimes also flavors of tar, red fruit or black fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.













