Winery Romain Duvernay - Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas'

Winery Romain DuvernayDomaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas'

The Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas' of Winery Romain Duvernay is a red wine from the region of Côtes-du-Rhône-Villages 'Valréas' of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas' from the Winery Romain Duvernay

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas' of Winery Romain Duvernay in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas'

Pairings that work perfectly with Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas'

Original food and wine pairings with Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas'

The Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas' of Winery Romain Duvernay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with panang curry (red curry), douez battata with cardoons (moroccan lamb stew) or rabbit with cider and mushrooms.

Details and technical informations about Winery Romain Duvernay's Domaine du Val des Rois Côtes-du-Rhône-Villages 'Valréas'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Informations about the Winery Romain Duvernay

The winery offers 70 different wines.
Its wines get an average rating of 3.7.
It is in the top 60 of the best estates in the region
It is located in Côtes-du-Rhône-Villages 'Valréas' in the region of Rhone Valley

The Winery Romain Duvernay is one of of the world's great estates. It offers 63 wines for sale in the of Côtes-du-Rhône-Villages 'Valréas' to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 300000 of of France wines
In the top 20000 of of Côtes-du-Rhône-Villages 'Valréas' wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Côtes-du-Rhône-Villages 'Valréas'

The wine region of Côtes-du-Rhône-Villages 'Valréas' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine Clos Bellane or the Domaine La Décelle produce mainly wines red and white. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Valréas' are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Valréas' often reveals types of flavors of cherry, melon or butter and sometimes also flavors of vanilla, lemon or pear.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.

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