Winery Roger Sandoz La Coudre - Pinot Gris

Winery Roger Sandoz La CoudrePinot Gris

The Pinot Gris of Winery Roger Sandoz La Coudre is a wine from the region of Neuchâtel.
This wine generally goes well with
The Pinot Gris of the Winery Roger Sandoz La Coudre is in the top 0 of wines of Neuchâtel.

Details and technical informations about Winery Roger Sandoz La Coudre's Pinot Gris.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Helios

An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.

Informations about the Winery Roger Sandoz La Coudre

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Neuchâtel

The Winery Roger Sandoz La Coudre is one of of the world's greatest estates. It offers 10 wines for sale in the of Neuchâtel to come and discover on site or to buy online.

Top wine Neuchâtel
In the top 15000 of of Switzerland wines
In the top 900 of of Neuchâtel wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Neuchâtel

Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

Other wines of Winery Roger Sandoz La Coudre

See all wines from Winery Roger Sandoz La Coudre

Other wines of Neuchâtel

See the best wines from of Neuchâtel