Winery Roger NeveuLe Colombier Sancerre Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Le Colombier Sancerre Rouge from the Winery Roger Neveu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Colombier Sancerre Rouge of Winery Roger Neveu in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Colombier Sancerre Rouge of Winery Roger Neveu in the region of Loire Valley often reveals types of flavors of citrus, minerality or stone and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Le Colombier Sancerre Rouge
Pairings that work perfectly with Le Colombier Sancerre Rouge
Original food and wine pairings with Le Colombier Sancerre Rouge
The Le Colombier Sancerre Rouge of Winery Roger Neveu matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal paupiettes with mushrooms, deer stew or turkey blanquette with mushrooms.
Details and technical informations about Winery Roger Neveu's Le Colombier Sancerre Rouge.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Le Colombier Sancerre Rouge from Winery Roger Neveu are 2017, 2018, 2016, 2015 and 2014.
Informations about the Winery Roger Neveu
The Winery Roger Neveu is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Slight
Supple and easy to drink wine.
