Winery Roger Gaillard - La Grande Bruyère Saint-Véran

Winery Roger GaillardLa Grande Bruyère Saint-Véran

The La Grande Bruyère Saint-Véran of Winery Roger Gaillard is a wine from the region of Saint-Véran of Burgundy.
This wine generally goes well with
The La Grande Bruyère Saint-Véran of the Winery Roger Gaillard is in the top 0 of wines of Saint-Véran.

Details and technical informations about Winery Roger Gaillard's La Grande Bruyère Saint-Véran.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Baco

Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.

Last vintages of this wine

La Grande Bruyère Saint-Véran - 0
In the top 0 of of Saint-Véran wines
Average rating: 3.911110

The best vintages of La Grande Bruyère Saint-Véran from Winery Roger Gaillard are 0

Informations about the Winery Roger Gaillard

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Saint-Véran in the region of Burgundy

The Winery Roger Gaillard is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Véran to come and discover on site or to buy online.

Top wine Burgundy
In the top 150000 of of France wines
In the top 25000 of of Saint-Véran wines
In the top 150000 of wines
In the top 450000 wines of the world

The wine region of Saint-Véran

The wine region of Saint-Véran is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Collovray & Terrier or the Domaine Collovray & Terrier produce mainly wines white and red. The most planted grape varieties in the region of Saint-Véran are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Saint-Véran often reveals types of flavors of butterscotch, yellow apple or chalk and sometimes also flavors of yeast, banana or kiwi.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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