Winery Rodinné Vinařstvo Durik - Tramín červený

Winery Rodinné Vinařstvo DurikTramín červený

The Tramín červený of Winery Rodinné Vinařstvo Durik is a red wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Rodinné Vinařstvo Durik's Tramín červený.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carcajolo

Simple, fresh whites with low aromatics, a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and Mediterranean white flowers. Often blended in local Corsican whites, a precious witness of the island's ampelographic heritage. White Corsican variety, a mutation of Carcajolo noir, grown on a few hectares in Corse-du-Sud.

Informations about the Winery Rodinné Vinařstvo Durik

The winery offers 9 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Morava
Find the Winery Rodinné Vinařstvo Durik on Facebook

The Winery Rodinné Vinařstvo Durik is one of of the world's greatest estates. It offers 6 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 850 of of Czech Republic wines
In the top 600 of of Morava wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Morava

Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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