Winery Robert WeilRiesling Kabinett Tradition
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Riesling Kabinett Tradition of the Winery Robert Weil is in the top 50 of wines of Rheingau.
Taste structure of the Riesling Kabinett Tradition from the Winery Robert Weil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Kabinett Tradition of Winery Robert Weil in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Kabinett Tradition of Winery Robert Weil in the region of Rheingau often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Riesling Kabinett Tradition
Pairings that work perfectly with Riesling Kabinett Tradition
Original food and wine pairings with Riesling Kabinett Tradition
The Riesling Kabinett Tradition of Winery Robert Weil matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of green lentils strasbourg style, hake with small shrimps for cookeo or oriental stuffed vegetables.
Details and technical informations about Winery Robert Weil's Riesling Kabinett Tradition.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Kabinett Tradition from Winery Robert Weil are 2015, 2017, 2016, 2012 and 0.
Informations about the Winery Robert Weil
The Winery Robert Weil is one of of the world's greatest estates. It offers 76 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
