Winery Robert WeilRiesling Kabinett Tradition
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Riesling Kabinett Tradition of the Winery Robert Weil is in the top 50 of wines of Rheingau.
Taste structure of the Riesling Kabinett Tradition from the Winery Robert Weil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Kabinett Tradition of Winery Robert Weil in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Kabinett Tradition of Winery Robert Weil in the region of Rheingau often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Riesling Kabinett Tradition
Pairings that work perfectly with Riesling Kabinett Tradition
Original food and wine pairings with Riesling Kabinett Tradition
The Riesling Kabinett Tradition of Winery Robert Weil matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of brazilian feijoada, cassolettes of scallops or chicken pie.
Details and technical informations about Winery Robert Weil's Riesling Kabinett Tradition.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Kabinett Tradition from Winery Robert Weil are 2015, 2017, 2016, 2012 and 2014.
Informations about the Winery Robert Weil
The Winery Robert Weil is one of of the world's greatest estates. It offers 58 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.