Winery Robert WeilKiedrich Turmberg Riesling Auslese
Sweet wine
In the mouth this sweet wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kiedrich Turmberg Riesling Auslese from the Winery Robert Weil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiedrich Turmberg Riesling Auslese of Winery Robert Weil in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Kiedrich Turmberg Riesling Auslese
Pairings that work perfectly with Kiedrich Turmberg Riesling Auslese
Original food and wine pairings with Kiedrich Turmberg Riesling Auslese
The Kiedrich Turmberg Riesling Auslese of Winery Robert Weil matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pan-fried black pudding with apples, pasta with vongoles (flat clams) or braised chicken and plantains.
Details and technical informations about Winery Robert Weil's Kiedrich Turmberg Riesling Auslese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kiedrich Turmberg Riesling Auslese from Winery Robert Weil are 2009, 0
Informations about the Winery Robert Weil
The Winery Robert Weil is one of of the world's great estates. It offers 76 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
