The Winery Robert & Stephane Rousset is one of the best wineries to follow in Rhône septentrional.. It offers 5 wines for sale in of Rhône septentrional to come and discover on site or to buy online.
Looking for the best Winery Robert & Stephane Rousset wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Robert & Stephane Rousset wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Robert & Stephane Rousset wines with technical and enological descriptions.
How Winery Robert & Stephane Rousset wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), imene's tunisian ojja or duck pot au feu.
On the nose the red wine of Winery Robert & Stephane Rousset. often reveals types of flavors of cherry, pepper or black fruits and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery Robert & Stephane Rousset. is a powerful with a nice balance between acidity and tannins.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Winery Robert & Stephane Rousset wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of country cabbage, round zucchini stuffed with tuna or franc-comtoise.
On the nose the white wine of Winery Robert & Stephane Rousset. often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of apples, peach or vanilla. In the mouth the white wine of Winery Robert & Stephane Rousset. is a powerful.
Chenin, also known as pinot de la Loire Valley (pineau), is the flagship grape variety of the Loire Valley. It would have found its first origins in Anjou where it would have been cultivated by the monks of the Abbey of Saint-Maur located between Angers and Saumur since the 6th century. chenin is a great white grape variety which likes particularly the chalky soils called here stones of tufa which were used for the construction of the castles of the Loire Valley. Its bunches are medium-sized, fairly compact and its berries are more or less small. It is an early variety, which resists well to diseases. Chenin has the particularity of being able to participate as well in the elaboration of dry white wines as of sweet white wines or sparkling wines. Perfectly structured by the acidity, elegant, with a complex nose and aromas of yellow fruits, dry fruits, citrus fruits, white flowers, honey... the wine resulting from the chenin is rather lively and nervous, which allows him a good potential of guard. Chenin covers about 10,000 hectares in France, and is very productive in South Africa where it covers more than 26,000 hectares.
Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Robert & Stephane Rousset.
Saint-Côme blanc is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Saint-Côme can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
