
Winery Robert SteinSparkling Shiraz Brut
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Sparkling Shiraz Brut
Pairings that work perfectly with Sparkling Shiraz Brut
Original food and wine pairings with Sparkling Shiraz Brut
The Sparkling Shiraz Brut of Winery Robert Stein matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tagine, lamb chops with tarragon cream or chicken colombo.
Details and technical informations about Winery Robert Stein's Sparkling Shiraz Brut.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Sparkling Shiraz Brut from Winery Robert Stein are 0
Informations about the Winery Robert Stein
The Winery Robert Stein is one of of the world's great estates. It offers 33 wines for sale in the of Mudgee to come and discover on site or to buy online.
The wine region of Mudgee
The wine region of Mudgee is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Petersons or the Domaine Eloquesta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mudgee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mudgee often reveals types of flavors of cherry, oaky or vegetal and sometimes also flavors of citrus fruit, microbio or tree fruit.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.














