
Weingut Robert KönigAssmannshäuser Spätburgunder Blanc de Noirs Trocken
This wine generally goes well with vegetarian
Food and wine pairings with Assmannshäuser Spätburgunder Blanc de Noirs Trocken
Pairings that work perfectly with Assmannshäuser Spätburgunder Blanc de Noirs Trocken
Original food and wine pairings with Assmannshäuser Spätburgunder Blanc de Noirs Trocken
The Assmannshäuser Spätburgunder Blanc de Noirs Trocken of Weingut Robert König matches generally quite well with dishes of vegetarian such as recipes of goat cheese and bacon quiche.
Details and technical informations about Weingut Robert König's Assmannshäuser Spätburgunder Blanc de Noirs Trocken.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Last vintages of this wine
The best vintages of Assmannshäuser Spätburgunder Blanc de Noirs Trocken from Weingut Robert König are 2014, 0
Informations about the Weingut Robert König
The Weingut Robert König is one of of the world's great estates. It offers 39 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.














