Winery Rob McNeillSparkling Brut
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Sparkling Brut from the Winery Rob McNeill
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sparkling Brut of Winery Rob McNeill in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Sparkling Brut of Winery Rob McNeill in the region of California often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Sparkling Brut
Pairings that work perfectly with Sparkling Brut
Original food and wine pairings with Sparkling Brut
The Sparkling Brut of Winery Rob McNeill matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of yakisoba (fried noodles), basil and cherry tomato clafoutis or tiéboudiène (rice with senegalese fish).
Details and technical informations about Winery Rob McNeill's Sparkling Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Rob McNeill
The Winery Rob McNeill is one of of the world's greatest estates. It offers 2 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
