Winery RizzettoBrut Treviso Prosecco

White wine of Vénétie of Italy

The Brut Treviso Prosecco of Winery Rizzetto is a white wine from the region of Vénétie.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Food and wine pairings with Brut Treviso Prosecco

Pairings that work perfectly with Brut Treviso Prosecco

Original food and wine pairings with Brut Treviso Prosecco

Aperitif

The Brut Treviso Prosecco of Winery Rizzetto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of squid with garlic and parsley, broccoli and blue cheese quiche without pastry or tapenade with green olives.

Details and technical informations about Winery Rizzetto's Brut Treviso Prosecco.

Winery

Winery Rizzetto

Grape varieties

Region/Great wine region

Vénétie

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Riesling italien

We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.

Informations about the Winery Rizzetto

The winery offers 4 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Vénétie

The Winery Rizzetto is one of of the world's greatest estates. It offers 3 wines for sale in the of Vénétie to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 30000 of of Vénétie wines

In the top 300000 of white wines

In the top 950000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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