The Riverby Estate of Marlborough of South Island

The Riverby Estate is one of the best wineries to follow in Marlborough.. It offers 14 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Riverby Estate wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Riverby Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Riverby Estate wines with technical and enological descriptions.
How Riverby Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef stew, salmon pizza or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Riverby Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Riverby Estate. is a with a nice freshness.
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
28,000 ha in the northeast of the South Island, sunny oceanic climate, stony soils.
How Riverby Estate wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed pumpkin, scupion (small cuttlefish) in hot sauce or lamb tagine with prunes.
On the nose the sweet wine of Riverby Estate. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Riverby Estate wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fashion, veal chop with mushrooms or rabbit stew the old fashioned way.
On the nose the red wine of Riverby Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Riverby Estate. is a with a nice freshness.
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
How Riverby Estate wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of grandma melanie's cassoulet, lamb tagine with artichokes and dried tomatoes or pork cheeks with cider and honey.
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Riverby Estate.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.