Winery RiverBankRebellious Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
The Rebellious Tempranillo of the Winery RiverBank is in the top 20 of wines of Swan Valley.
Food and wine pairings with Rebellious Tempranillo
Pairings that work perfectly with Rebellious Tempranillo
Original food and wine pairings with Rebellious Tempranillo
The Rebellious Tempranillo of Winery RiverBank matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with cider, ramadan berber soup (harira) or new york hot dog.
Details and technical informations about Winery RiverBank's Rebellious Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rebellious Tempranillo from Winery RiverBank are 0
Informations about the Winery RiverBank
The Winery RiverBank is one of of the world's greatest estates. It offers 33 wines for sale in the of Swan Valley to come and discover on site or to buy online.
The wine region of Swan Valley
Oldest wine region of Western Australia (1829, 890 ha) northeast of Perth: signature Chenin Blanc as king white (~1/3 of Australian Chenin), crisp and dry with citrus notes. Verdelho hailed as world's best by Jancis Robinson, dry and brightly tropical. Signature Shiraz as red king, fleshy and solar with ripe dark fruits, pepper and spices. Also Chardonnay and Cabernet Sauvignon.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
