Winery RiuniteLambrusco Daunia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Lambrusco Daunia from the Winery Riunite
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lambrusco Daunia of Winery Riunite in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Lambrusco Daunia
Pairings that work perfectly with Lambrusco Daunia
Original food and wine pairings with Lambrusco Daunia
The Lambrusco Daunia of Winery Riunite matches generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, risotto of coquillettes with chorizo or mansaf, or jordanian lamb (jordan).
Details and technical informations about Winery Riunite's Lambrusco Daunia.
Discover the grape variety: Acolon
Colourful, fruity reds with a dark ruby colour, light to firm tannins and a dense palate showing black cherry, blackberry, plum, soft spices and balsamic notes. A modern, early-ripening, productive profile. Grown in Württemberg and the Palatinate for modern German dry reds and blended with Trollinger and Lemberger. A 1971 Weinsberg cross of Lemberger × Dornfelder.
Last vintages of this wine
The best vintages of Lambrusco Daunia from Winery Riunite are 0
Informations about the Winery Riunite
The Winery Riunite is one of of the world's great estates. It offers 80 wines for sale in the of Daunia to come and discover on site or to buy online.
The wine region of Daunia
IGT of Puglia covering the entire province of Foggia (Tavoliere plain, Dauno mountains), historical birthplace of Nero di Troia. Nero di Troia is the signature native red king (≥65%): powerful and structured with blackberry, black cherry, plum, violet, spices and a peppery touch, firm tannins and lively acidity — capable of long ageing. Dense Montepulciano and firm Aglianico as complements. Lively Bombino Bianco, saline Falanghina and floral Fiano as whites.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
