
Winery Ripa Delle GhiandeIrpinia Greco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Irpinia Greco from the Winery Ripa Delle Ghiande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irpinia Greco of Winery Ripa Delle Ghiande in the region of Campania is a powerful.
Food and wine pairings with Irpinia Greco
Pairings that work perfectly with Irpinia Greco
Original food and wine pairings with Irpinia Greco
The Irpinia Greco of Winery Ripa Delle Ghiande matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster and scallops on a bed of leeks, cream and tuna quiche or avocado verrine and quick.
Details and technical informations about Winery Ripa Delle Ghiande's Irpinia Greco.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Irpinia Greco from Winery Ripa Delle Ghiande are 0
Informations about the Winery Ripa Delle Ghiande
The Winery Ripa Delle Ghiande is one of of the world's greatest estates. It offers 4 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.












