Winery Rioja SantiagoCastillo de Ezpeleta Criado en Barrica Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Castillo de Ezpeleta Criado en Barrica Tempranillo from the Winery Rioja Santiago
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo de Ezpeleta Criado en Barrica Tempranillo of Winery Rioja Santiago in the region of Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Castillo de Ezpeleta Criado en Barrica Tempranillo
Pairings that work perfectly with Castillo de Ezpeleta Criado en Barrica Tempranillo
Original food and wine pairings with Castillo de Ezpeleta Criado en Barrica Tempranillo
The Castillo de Ezpeleta Criado en Barrica Tempranillo of Winery Rioja Santiago matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti with beef balls, pasta with merguez or slow-cooked veal roast.
Details and technical informations about Winery Rioja Santiago's Castillo de Ezpeleta Criado en Barrica Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Castillo de Ezpeleta Criado en Barrica Tempranillo from Winery Rioja Santiago are 2015
Informations about the Winery Rioja Santiago
The Winery Rioja Santiago is one of of the world's great estates. It offers 21 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
