Winery RijckaertVieilles Vignes Arbois 'En Paradis' Savagnin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Vieilles Vignes Arbois 'En Paradis' Savagnin from the Winery Rijckaert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Arbois 'En Paradis' Savagnin of Winery Rijckaert in the region of Jura is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Arbois 'En Paradis' Savagnin
Pairings that work perfectly with Vieilles Vignes Arbois 'En Paradis' Savagnin
Original food and wine pairings with Vieilles Vignes Arbois 'En Paradis' Savagnin
The Vieilles Vignes Arbois 'En Paradis' Savagnin of Winery Rijckaert matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken breast with cream and mushrooms, gizzards in sauce or tartiflette with sheep's cheese.
Details and technical informations about Winery Rijckaert's Vieilles Vignes Arbois 'En Paradis' Savagnin.
Discover the grape variety: Fogoneu
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.
Informations about the Winery Rijckaert
The Winery Rijckaert is one of of the world's great estates. It offers 77 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
