Winery Rigour & WhimsyGamay Noir
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Gamay Noir of Winery Rigour & Whimsy in the region of British Columbia often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, spices or red fruit.
Details and technical informations about Winery Rigour & Whimsy's Gamay Noir.
Discover the grape variety: Prior
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
Last vintages of this wine
The best vintages of Gamay Noir from Winery Rigour & Whimsy are 0, 2019, 2018
Informations about the Winery Rigour & Whimsy
The Winery Rigour & Whimsy is one of of the world's greatest estates. It offers 16 wines for sale in the of Kelowna to come and discover on site or to buy online.
The wine region of Kelowna
The wine region of Kelowna is located in the region of Okanagan Valley of British Columbia of Canada. Wineries and vineyards like the Domaine Quails' Gate or the Domaine Ciao Bella produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Kelowna are Pinot blanc, Zweigelt and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Kelowna often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
