Winery RietvalleiJohn B Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the John B Sauvignon Blanc from the Winery Rietvallei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the John B Sauvignon Blanc of Winery Rietvallei in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the John B Sauvignon Blanc of Winery Rietvallei in the region of Western Cape often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with John B Sauvignon Blanc
Pairings that work perfectly with John B Sauvignon Blanc
Original food and wine pairings with John B Sauvignon Blanc
The John B Sauvignon Blanc of Winery Rietvallei matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of barbecued lobster, light tuna-tomato quiche (without cream) or ham puff pastry.
Details and technical informations about Winery Rietvallei's John B Sauvignon Blanc.
Discover the grape variety: Mècle
Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.
Last vintages of this wine
The best vintages of John B Sauvignon Blanc from Winery Rietvallei are 2018, 2017, 2016, 2015
Informations about the Winery Rietvallei
The Winery Rietvallei is one of of the world's great estates. It offers 50 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).