Winery Richard OstreicherLieblingsstuck Silvaner Trocken
White wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Lieblingsstuck Silvaner Trocken
Pairings that work perfectly with Lieblingsstuck Silvaner Trocken
Original food and wine pairings with Lieblingsstuck Silvaner Trocken
The Lieblingsstuck Silvaner Trocken of Winery Richard Ostreicher matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of catalan zarzuela, fish with madras curry and coconut milk or ham croquette with purée.
Details and technical informations about Winery Richard Ostreicher's Lieblingsstuck Silvaner Trocken.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Lieblingsstuck Silvaner Trocken from Winery Richard Ostreicher are 0
Informations about the Winery Richard Ostreicher
The Winery Richard Ostreicher is one of of the world's great estates. It offers 14 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
